A Bachelor of Hotel Management (BHM) is an undergraduate program designed to equip students with the skills and knowledge necessary for a career in the hospitality industry. This comprehensive course covers various aspects of hotel management, including hotel operations, food and beverage management, housekeeping, front office management, and event planning. Students gain hands-on experience through internships and practical training sessions in hotels, resorts, and other hospitality establishments. BHM programs typically include coursework in business management, accounting, marketing, and human resources to provide a well-rounded education. Graduates of BHM programs are prepared for diverse career opportunities in hotels, restaurants, cruise ships, event management companies, and tourism organizations. Strong communication, leadership, and customer service skills are emphasized throughout the curriculum to ensure graduates can excel in this dynamic and customer-focused industry.